August

piquillo pepper compote

daily selection

bleu cheese
basil
blueberry compote

chiffonade iceberg
dill-cumin yogurt

olives & capers
parsley-garlic marinade
sourdough crostini

dijon mustard & cream cheese
charred spring onion
flatbread chips

dried apricot
bleu cheese
red chili vinaigrette

bacon
pepperoncini
honey-pecan dressing

grape, pineapple, jack fruit
iceberg lettuce
green curry vinaigrette

arcadian mix
heirloom tomato
cucumber
carrot
house dressing

parmesan herb polenta fries
bibb lettuce cream

basil gremolata
pineapple salsa
lobster cream

edamame
cotija cheese
pommodoro sauce

cauliflower mac & cheese
tomatillo sauce

swiss chard
wild rice medley
peach coulis

zucchini boat
honey-fig sauce