creamy bisque, flavored with brandy
daily selection
bison patties, bacon jam, buttermilk biscuits
spiced tomato coconut sauce, basmati rice, cilantro, shishito peppers
chorizo and blue cheese filling, hot honey drizzle
oven roasted in ponzu, parmesan dip
tarragon vinaigrette, goat cheese mousse, baby frisee, curry oil
black eyed pea salad with cultivated mushrooms, grilled naan bread
lemon creme fraiche, cotija cheese, boston bibb
carrots, tomatoes, cranberries, cucumbers, honey balsamic
black eyed peas, collard greens, fig balsamic reduction, truffle oil
red curry cream sauce, roasted watermelon radish
candied beet spaetzle, blue cheese, tarragon cream sauce
bourbon barrel ponzu, baby bok choy
oven roasted leeks, smoked gouda
seared filet mignon and tempura lobster tail, cherry risotto, green peppercorn demi
