red curry broth, scallions, bokĀ choy
daily selection
blue cheese filling, red wine-cinnamonĀ gastrique
poblano coulis, smoked tomatoĀ salsa
cardamom pomegranate, cream cheese, grilled naanĀ bread
ponzu sauce, pickled ginger, wasabi, mandarinĀ oranges
maple espresso vinaigrette, toasted pecans, baby arugula, smoked blue cheeseĀ crumbles
mandarin oranges, pears, chow mein noodles, feta, thai peanutĀ dressing
pomegranate vinaigrette, sour dough croutons, nueske'sĀ bacon
baby spring mix, cucumbers, carrots, tomatoes,Ā cranberries
herb twice baked potato, madeiraĀ sauce
leek and potato timbale, sweet vermouthĀ sauce
tomato broth, citrus gremolata, mushroomĀ risotto
poached in miso shiitake mushroom broth, scallions, baby bok choy, wildĀ rice
pear and prune topping, lingonberry sauce, parsnipĀ pure'
sage, apple cider cream,Ā cranberries