chicken, micro cilantro, lemongrass
daily selection
corn beef, gruyere, sauerkraut, 1000 island dressing, pickled baby cucumbers
boursin cheese, cheddar, citrus crema
dill caper dressing, pickled red onions, toast points
cured ham, fontina, tarragon bechamel, sour dough, peppadew relish
fig and port wine vinaigrette, blue cheese crumbles
honey balsamic, carrots, tomatoes, cucumbers, cranberries
oxtail vinaigrette, grilled beets, green apples
in lemon basil dressing, strawberries, feta cheese
beef tenderloin tips, cream cognac demi, potato rosti
red beet sauce, pepita gremolata, candied acorn squash
pecan crusted sweet potato gratin, cranberry demi-glace
tarragon barley risotto, grilled radicchio, ruby red grapefruit gastrique
out of the shell, shitake fingerling potato medley, chervil cream sauce
tomato compote, corn cream sauce, goat cheese polenta
